Sourdough Made Simple
Discover the art and science of sourdough baking and learn the tricks of the trade from an expert baker. At Canterbury Baking School, sourdough is our passion!
Victoria will unlock the mysteries of sourdough and walk you through the process from start to finish. Victoria uses a unique method of making sourdough which gives a softer loaf.
The way you work the bread through all the stages of the process will allow you to achieve a perfect crumb structure, beautiful rise, delicious flavour, crisp crust and soft texture, giving you the confidence to reproduce this at home.
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